SAMPLE MENU
(Available 12-2:30pm // 5:30pm-9:30pm)
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Nocellara olives 4.95
Spiced almonds 4.75
House pickles, fermented cashew 6.75
Homemade bread 4.95
OAK garden salad 5.45
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​Soup of the day 7.75
Smoked pine nut arancini, garden herb aioli 8.75
Hummus, harissa, chickpeas 9.95
Nice bunch beetroot, homemade ricotta, walnuts 9.75
Welsh rarebit, middleground leek salad 9.75
Jerusalem artichoke, ajo blanco, apple & shallot vinaigrette 10.95
Purple sprouting broccoli, smoked almonds & lentils 10
Potato terrine, smoked mushroom, caramelised cauliflower 11.95
Ravioli with smoked potato, wild garlic, pine nut 12.95 / 25
Agnolotti with homemade ricotta, squash, Old Winchester 12.95 / 25
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OAK Five Course Feast £49
+Wine to match £27
(Available 5:30pm - 9:30pm) ​​
Nocellara olives, spiced almonds
Pickled carrot, fermented cashew
Soup of the day
Hummus, harissa, chickpeas
Purple sprouting broccoli, smoked almonds & lentils
Jerusalem artichoke, ajo blanco
OAK Garden salad
Ravioli with homemade ricotta, pumpkin, Old Winchester /
Potato terrine, smoked mushroom, cauliflower
Dark chocolate ganache, sourdough ice cream
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